Comments on: Cardamom Ice Cream http://www.sugarlaws.com/cardamom-ice-cream Thu, 11 Mar 2010 03:49:08 -0800 http://wordpress.org/?v=2.9.2 hourly 1 By: Jeanmarie http://www.sugarlaws.com/cardamom-ice-cream/comment-page-1#comment-4659 Jeanmarie Sun, 30 Aug 2009 05:36:42 +0000 http://www.sugarlaws.com/cardamom-ice-cream/#comment-4659 Made a slightly lighter version (and reduced quantities to accomodate our smaller ice cream maker). It was delicious! We also subbed lite coconut milk for some of the cream. Thanks for the inspiration! Made a slightly lighter version (and reduced quantities to accomodate our smaller ice cream maker). It was delicious! We also subbed lite coconut milk for some of the cream. Thanks for the inspiration!

]]> By: Ronnie http://www.sugarlaws.com/cardamom-ice-cream/comment-page-1#comment-4091 Ronnie Thu, 14 May 2009 05:15:13 +0000 http://www.sugarlaws.com/cardamom-ice-cream/#comment-4091 Very delicious, but I made mine without a machine and got a lot of ice crystals and a waxy film. It also melted very fast. Is it the same when using an ice cream maker? I'm thinking about getting one. What kind do you recommend? Very delicious, but I made mine without a machine and got a lot of ice crystals and a waxy film. It also melted very fast. Is it the same when using an ice cream maker? I’m thinking about getting one. What kind do you recommend?

]]> By: sunshinemom http://www.sugarlaws.com/cardamom-ice-cream/comment-page-1#comment-443 sunshinemom Sat, 17 May 2008 14:14:37 +0000 http://www.sugarlaws.com/cardamom-ice-cream/#comment-443 Wow! That looks great. I am always on the lookout for eggless desserts. I guess my next buy is going to be an ice cream maker. Wow! That looks great. I am always on the lookout for eggless desserts. I guess my next buy is going to be an ice cream maker.

]]> By: Lex http://www.sugarlaws.com/cardamom-ice-cream/comment-page-1#comment-442 Lex Sun, 11 May 2008 20:13:14 +0000 http://www.sugarlaws.com/cardamom-ice-cream/#comment-442 @katy You can buy dried lavender in small jars from most grocery stores that sell spices. McCormick in particular just recently started selling dried lavender so maybe you could use that for lavender ice cream? I'm not sure where you could get fresh lavender unfortunately, but I guess it's better than nothing. @katy

You can buy dried lavender in small jars from most grocery stores that sell spices. McCormick in particular just recently started selling dried lavender so maybe you could use that for lavender ice cream? I’m not sure where you could get fresh lavender unfortunately, but I guess it’s better than nothing.

]]> By: Jen @ JenuineJen http://www.sugarlaws.com/cardamom-ice-cream/comment-page-1#comment-441 Jen @ JenuineJen Sun, 10 Feb 2008 03:29:59 +0000 http://www.sugarlaws.com/cardamom-ice-cream/#comment-441 My husband and I absolutely LOVE, LOVE, LOVE cardamom. I am so going to have to try this recipe and soon!!! My husband and I absolutely LOVE, LOVE, LOVE cardamom. I am so going to have to try this recipe and soon!!!

]]> By: Cinnamon Ice Cream | sugarlaws http://www.sugarlaws.com/cardamom-ice-cream/comment-page-1#comment-440 Cinnamon Ice Cream | sugarlaws Mon, 04 Feb 2008 14:58:15 +0000 http://www.sugarlaws.com/cardamom-ice-cream/#comment-440 [...] something I have to confess about this recipe.  It’s low fat.  After my deliciously sinful cardamom ice cream a few weeks ago, I realized that if I eat that much heavy cream on a regular basis, I will [...] [...] something I have to confess about this recipe.  It’s low fat.  After my deliciously sinful cardamom ice cream a few weeks ago, I realized that if I eat that much heavy cream on a regular basis, I will [...]

]]> By: Doodee http://www.sugarlaws.com/cardamom-ice-cream/comment-page-1#comment-439 Doodee Mon, 04 Feb 2008 00:23:06 +0000 http://www.sugarlaws.com/cardamom-ice-cream/#comment-439 Thanks for sharing Thanks for sharing

]]> By: Joy http://www.sugarlaws.com/cardamom-ice-cream/comment-page-1#comment-438 Joy Sat, 26 Jan 2008 03:29:52 +0000 http://www.sugarlaws.com/cardamom-ice-cream/#comment-438 I guess I should add that you have to put the cornstarch into the just boiling milk to activate its thickening power. http://www.nytimes.com/2007/08/01/dining/011mrex.html That should help! :) I guess I should add that you have to put the cornstarch into the just boiling milk to activate its thickening power.

http://www.nytimes.com/2007/08/01/dining/011mrex.html

That should help! :)

]]> By: Joy http://www.sugarlaws.com/cardamom-ice-cream/comment-page-1#comment-437 Joy Sat, 26 Jan 2008 03:13:32 +0000 http://www.sugarlaws.com/cardamom-ice-cream/#comment-437 Lovely ice cream! Cardamom is such a fantastic flavor to play with! And I love ice cream without egg yolks, which add too much of an eggy flavor... go figure. If you wanted more umph and body to you ice cream, a tablespoon or two of cornstarch dissolved in just a bit of water will give you all the stabilization of egg yolks without the heavy flavor. I love your site. You've got gusto! Lovely ice cream! Cardamom is such a fantastic flavor to play with! And I love ice cream without egg yolks, which add too much of an eggy flavor… go figure. If you wanted more umph and body to you ice cream, a tablespoon or two of cornstarch dissolved in just a bit of water will give you all the stabilization of egg yolks without the heavy flavor.
I love your site. You’ve got gusto!

]]> By: NuJoi http://www.sugarlaws.com/cardamom-ice-cream/comment-page-1#comment-436 NuJoi Thu, 17 Jan 2008 12:15:36 +0000 http://www.sugarlaws.com/cardamom-ice-cream/#comment-436 You and Deb at Simtten Kitchen are convincing me to be more creative with my ice cream. I'm stuck on Cherry Garcia and caramel. You and Deb at Simtten Kitchen are convincing me to be more creative with my ice cream. I’m stuck on Cherry Garcia and caramel.

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