Entries Tagged as 'holiday'
October 10th, 2014 · 2 Comments
Halloween has always been one of my absolute favorite holidays.
See, it combines all my favorite things: Candy? Check. Playing dress up? Check. Staying up late? Obviously!
And as an adult, I’ve added one more item to that list: Cocktails!
I’ve partnered with Kahlúa for the holidays to bring you guys some delicious, fun, easy recipes that are perfect for this time of the year. This month, I’m kicking off with a delicious Halloween cocktail recipe for… dum dum dum… the Choco-Pumpkin Freeze!
Here’s the thing about this cocktail: it has two ingredients, and they’re both *amazing.* Chocolate ice cream and Kahlúa Pumpkin Spice, a special limited edition flavor that blends natural pumpkin and delicious autumnal spices with 100% Arabica coffee and sugarcane rum. In case it’s not obvious from the description, it is mind-bogglingly good.
And once you add chocolate ice cream? It’s out of this world.
So this Halloween, grab a few of your favorite grown ups for tricks, treats, and libations! For more ideas on how to throw a wickedly amazing Halloween party, check out KahulaHoliday.com, which has custom recipes, entertaining tips and expert advice! Or check them out on Facebook, Twitter, or Instagram — happy trick or treating!
1 parts Kahlúa Pumpkin Spice
1 part chocolate ice cream
Blend together in a food processor or blender, and serve over ice in a highball glass. Enjoy!
Of course, the best cocktail is one that’s sipped responsibly — don’t overindulge and never drink and drive!
Disclosure: I have been compensated for this post, but all thoughts and opinions are my own.
Tags: cocktails · holiday · sponsored
January 3rd, 2014 · 1 Comment
Oh, I know. You’re *so* over baking right now. You made Thanksgiving dinner, and then Christmas cookies, and then Christmas dinner, and then a few special treats for New Year’s, and now you’re ready to hang up your oven mitts until Valentine’s Day, thank you very much.
But… I bet I can tempt you into one more recipe. Just one more. An hour of your time, tops. A few more dirty dishes. And in exchange for that tiny little bit of effort… Peanut Butter Bars.
Still not convinced. Here’s my clincher: No-Bake Peanut Butter Bars.
Yup, you can have these delicious bars without even turning on the oven! So if anything can get you back into the holiday spirit, it’s this recipe.
Also, can I brag for a second? These plates are from two different Noritake patterns, and I fell in love with how they looked together! The black and white BoB and WoW patterns are a little more casual, and perfect for taking my longtime favorite (Cometa) into more low-key parties. One of my favorite things about Noritake is how easy it is to mix and match their patterns — I feel like I get so many different options just by owning a bunch of pieces from a selection of different patterns!
And, as a quick reminder, you can always use the coupon code SUGARLAWS for 15% off! (And check out some of my favorite patterns on their site here!)
No-Bake Peanut Butter Bars
1 cup butter, melted
2 cups graham cracker crumbs
2 cups powdered sugar
1 cup peanut butter
1 1/2 cups semisweet chocolate chips
4 tablespoons peanut butter
In a medium bowl, mix together the butter, graham cracker crumbs, powdered sugar, and 1 cup peanut butter. Press into the bottom of an ungreased 9×13 inch pan.
Melt the chocolate chips with the peanut butter (I did mine in the microwave on 20-second intervals), stirring until smooth. Spread over the prepared crust. Refrigerate for at least one hour before cutting into squares.
Tags: food · holiday · sponsored
December 25th, 2013 · 2 Comments
Wishing you all a wonderful holiday, and health, happiness and love in 2014!