Comments on: Cinnamon Rolls

By: Spinach and Caramelized Onion Omelette | Sugarlaws

Spinach and Caramelized Onion Omelette | Sugarlaws — Mon, 01 Feb 2010 03:07:47 +0000

[...] So it is a relatively rare day that I cook an entire weekend brunch myself (bagels and cinnamon rolls, however, become excellent late night snacks in this confusing little [...]

By: Michelle

Michelle — Sat, 09 Jan 2010 07:53:45 +0000

OMG im so about to make these at 3 am

By: Natalie

Natalie — Tue, 29 Dec 2009 02:37:31 +0000

heavenly but really sweet – need to be made much smaller these were gigantic

By: Emily

Emily — Sun, 18 Oct 2009 02:51:04 +0000

I just made these, and they are a huge hit! Delicious and indulgent. Excellent and quick recipe, as always!

By: June

June — Tue, 25 Aug 2009 19:11:44 +0000

You should put this under the “brunch” and “dessert” labels, because I had trouble finding it… 3rd trimester pregnant and totally craving many of your recipes, so sincerely, thanks!

By: Monique

Monique — Sun, 12 Jul 2009 12:47:15 +0000

I have been a fan for a loooong time… heck, I put you on my blog, but these were just TO DIE FOR! And I love that I don’t have to wait 3 hours to eat them. Thanks.

By: Krista

Krista — Sun, 14 Jun 2009 17:13:31 +0000

These were oh so fabulous! I think I may be addicted to your website! Cinnamon pancakes yesterday, cinnamon rolls today. These were so incredibly easy and so moist and yummy. Mine made many more than 10 but they were so super. Definitely a keeper! Can’t wait to try more of your recipes.

By: ali

ali — Thu, 11 Jun 2009 17:25:30 +0000

these look outstanding, and i AM a yeast-phobe so i wanna try these out! do you think i could use brown sugar instead of white for the dough?

By: Eliana

Eliana — Fri, 08 May 2009 03:12:07 +0000

These look incredible and like they are full of flavor.

By: katie

katie — Thu, 07 May 2009 18:53:23 +0000

Wow, baking powder did those? I’m impressed. I have to try these!