Comments on: Oatmeal Raisin Granola Bars

By: Marie

Marie — Fri, 22 May 2009 15:27:50 +0000

So I was looking around for some granola recipes and found this one that looks exactly like yours. Now looking at the date from when yours was made and hers was made. This lady completely stole the recipe.
http://planetgreen.discovery.com/food-health/saturday-snack-oatmeal-raisin.html

Any who I can’t wait to try this!

By: Whitney

Whitney — Wed, 15 Oct 2008 19:56:28 +0000

What color did you get? I recently got mine off of Ebay in the cobalt blue color. My boyfriend named it Ethel..haha.

When are you getting married?

By: np

np — Wed, 15 Oct 2008 18:59:52 +0000

What kind of oats did you use? Rolled, instant, quick? I’ve found that this sometimes can have unexpected results

By: Lori

Lori — Wed, 15 Oct 2008 18:32:03 +0000

I think I am granola obsessed. I have my favorite one (its on my blog), but I think yours is actually speaking to me. “Make me, make me, make me…”

By: James

James — Mon, 29 Sep 2008 14:16:01 +0000

A Kitchen Aid? Lucky you!

I like these bars. Just posted an entry on my site about them. http://kuyaskitchen.blogspot.com/2008/09/healthy-adult-oatmeal-bars.html

By: Jess M.

Jess M. — Wed, 24 Sep 2008 17:32:21 +0000

Yay for your Kitchenaid Mixer! I love mine — but of course I have to know (did I miss it in the post?): WHAT COLOR??!!

By: Chou

Chou — Wed, 24 Sep 2008 00:06:59 +0000

Hooray! What fun to get a new apartment and a new mixer. Never fear, you will get unpacked. I’m so impressed that you’re posting and cooking despite everything!

By: Maria

Maria — Tue, 23 Sep 2008 18:23:18 +0000

Congrats on the new place and mixer! I know you will love it. We use ours all the time..we got it for our wedding too!
These granola bars look fabulous! I can’t wait to make them. I love healthy treats!

By: Rita

Rita — Tue, 23 Sep 2008 02:53:53 +0000

Those bars look professional, girl!

By: Kristin at The Kitchen Sink

Kristin at The Kitchen Sink — Tue, 23 Sep 2008 01:58:01 +0000

Congrats on the KitchenAid! I feel like mine is part of the family. : ) Your granola bars look delicious. What role do you think the egg white plays? I might try that with my recipe, which people have commented tends to be crumbly. I’m looking for a fix and I hope the egg white does it.