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	<title>Comments on: Pan-Seared Chicken with Mushrooms and Sundried Tomatoes</title>
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	<link>http://www.sugarlaws.com/pan-seared-chicken-with-mushrooms-and-sundried-tomatoes</link>
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		<title>By: Janai</title>
		<link>http://www.sugarlaws.com/pan-seared-chicken-with-mushrooms-and-sundried-tomatoes/comment-page-1#comment-4509</link>
		<dc:creator>Janai</dc:creator>
		<pubDate>Tue, 21 Jul 2009 20:34:10 +0000</pubDate>
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		<description>i think grapeseed oil is supposed to be a little better on the smoke factor</description>
		<content:encoded><![CDATA[<p>i think grapeseed oil is supposed to be a little better on the smoke factor</p>
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	<item>
		<title>By: I&#8217;m an Organizing Junkie&#187; I&#8217;m An Organizing Junkie</title>
		<link>http://www.sugarlaws.com/pan-seared-chicken-with-mushrooms-and-sundried-tomatoes/comment-page-1#comment-4411</link>
		<dc:creator>I&#8217;m an Organizing Junkie&#187; I&#8217;m An Organizing Junkie</dc:creator>
		<pubDate>Mon, 06 Jul 2009 05:46:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugarlaws.com/?p=748#comment-4411</guid>
		<description>[...] Wednesday: Pan-Seared Chicken with Mushroom and Sundried Tomatoes [...]</description>
		<content:encoded><![CDATA[<p>[...] Wednesday: Pan-Seared Chicken with Mushroom and Sundried Tomatoes [...]</p>
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	<item>
		<title>By: Yummy Meals &#171;</title>
		<link>http://www.sugarlaws.com/pan-seared-chicken-with-mushrooms-and-sundried-tomatoes/comment-page-1#comment-2995</link>
		<dc:creator>Yummy Meals &#171;</dc:creator>
		<pubDate>Wed, 24 Dec 2008 03:36:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugarlaws.com/?p=748#comment-2995</guid>
		<description>[...] squash tart  Pan-seared chicken with mushrooms and sun-dried tomatoes and the squash tart. We used Downing Family Farm chicken breasts, Earth Elements dried tomatoes, [...]</description>
		<content:encoded><![CDATA[<p>[...] squash tart  Pan-seared chicken with mushrooms and sun-dried tomatoes and the squash tart. We used Downing Family Farm chicken breasts, Earth Elements dried tomatoes, [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: sugarlaw</title>
		<link>http://www.sugarlaws.com/pan-seared-chicken-with-mushrooms-and-sundried-tomatoes/comment-page-1#comment-2994</link>
		<dc:creator>sugarlaw</dc:creator>
		<pubDate>Tue, 02 Dec 2008 20:31:00 +0000</pubDate>
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		<description>Janet -- Sorry, I meant to fix this yesterday.  Add them once the shallots are starting to soften, because they don&#039;t need to cook as long, but you want them to soak up some liquid!  I&#039;ll fix the recipe right now -- thanks for pointing it out!</description>
		<content:encoded><![CDATA[<p>Janet &#8212; Sorry, I meant to fix this yesterday.  Add them once the shallots are starting to soften, because they don&#8217;t need to cook as long, but you want them to soak up some liquid!  I&#8217;ll fix the recipe right now &#8212; thanks for pointing it out!</p>
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	<item>
		<title>By: Janet</title>
		<link>http://www.sugarlaws.com/pan-seared-chicken-with-mushrooms-and-sundried-tomatoes/comment-page-1#comment-2993</link>
		<dc:creator>Janet</dc:creator>
		<pubDate>Tue, 02 Dec 2008 20:22:02 +0000</pubDate>
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		<description>Do you add the sundried tomatoes at the same time as the shallots and mushrooms?</description>
		<content:encoded><![CDATA[<p>Do you add the sundried tomatoes at the same time as the shallots and mushrooms?</p>
]]></content:encoded>
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	<item>
		<title>By: katy</title>
		<link>http://www.sugarlaws.com/pan-seared-chicken-with-mushrooms-and-sundried-tomatoes/comment-page-1#comment-2985</link>
		<dc:creator>katy</dc:creator>
		<pubDate>Mon, 10 Nov 2008 05:40:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugarlaws.com/?p=748#comment-2985</guid>
		<description>Thanks everyone!

Whitney -- I didn&#039;t use the ones canned in oil, although I&#039;m sure those would be fine too.  I buy air-dried oil-free sundried tomatoes at the grocery store and *love* them!  But again, either would work fine.</description>
		<content:encoded><![CDATA[<p>Thanks everyone!</p>
<p>Whitney &#8212; I didn&#8217;t use the ones canned in oil, although I&#8217;m sure those would be fine too.  I buy air-dried oil-free sundried tomatoes at the grocery store and *love* them!  But again, either would work fine.</p>
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		<title>By: heather</title>
		<link>http://www.sugarlaws.com/pan-seared-chicken-with-mushrooms-and-sundried-tomatoes/comment-page-1#comment-2986</link>
		<dc:creator>heather</dc:creator>
		<pubDate>Mon, 10 Nov 2008 03:53:47 +0000</pubDate>
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		<description>mm, the sundried tomatoes sound lovely!  and, at least you know your smoke alarm works ;)</description>
		<content:encoded><![CDATA[<p>mm, the sundried tomatoes sound lovely!  and, at least you know your smoke alarm works <img src='http://www.sugarlaws.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
]]></content:encoded>
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	<item>
		<title>By: Cynthia</title>
		<link>http://www.sugarlaws.com/pan-seared-chicken-with-mushrooms-and-sundried-tomatoes/comment-page-1#comment-2987</link>
		<dc:creator>Cynthia</dc:creator>
		<pubDate>Sun, 09 Nov 2008 14:21:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugarlaws.com/?p=748#comment-2987</guid>
		<description>How are you?</description>
		<content:encoded><![CDATA[<p>How are you?</p>
]]></content:encoded>
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	<item>
		<title>By: octavio</title>
		<link>http://www.sugarlaws.com/pan-seared-chicken-with-mushrooms-and-sundried-tomatoes/comment-page-1#comment-2992</link>
		<dc:creator>octavio</dc:creator>
		<pubDate>Sat, 08 Nov 2008 20:16:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugarlaws.com/?p=748#comment-2992</guid>
		<description>Hello,

We bumped into your blog and we really liked it - great recipes YUM!!! YUM!!!.
We would like to add it to the Ptitchef.com.

We would be delighted if you could add your blog to Petitchef so that our users can, as us,
enjoy your recipes.

Petitchef is a french based Cooking recipes Portal. Several hundred Blogs are already members
and benefit from their exposure on Petitchef.com (more than 30 000 visitors per day)

To add your site to the Ptitchef family you can use http://www.petitchef.com/?obj=front&amp;action=site_ajout_form or just go to http://en.petitchef.com and click on &quot;Add your site&quot;

Best regards,

Octávio
www.petitchef.com</description>
		<content:encoded><![CDATA[<p>Hello,</p>
<p>We bumped into your blog and we really liked it &#8211; great recipes YUM!!! YUM!!!.<br />
We would like to add it to the Ptitchef.com.</p>
<p>We would be delighted if you could add your blog to Petitchef so that our users can, as us,<br />
enjoy your recipes.</p>
<p>Petitchef is a french based Cooking recipes Portal. Several hundred Blogs are already members<br />
and benefit from their exposure on Petitchef.com (more than 30 000 visitors per day)</p>
<p>To add your site to the Ptitchef family you can use <a href="http://www.petitchef.com/?obj=front&amp;action=site_ajout_form" rel="nofollow">http://www.petitchef.com/?obj=front&amp;action=site_ajout_form</a> or just go to <a href="http://en.petitchef.com" rel="nofollow">http://en.petitchef.com</a> and click on &#8220;Add your site&#8221;</p>
<p>Best regards,</p>
<p>Octávio<br />
<a href="http://www.petitchef.com" rel="nofollow">http://www.petitchef.com</a></p>
]]></content:encoded>
	</item>
	<item>
		<title>By: NuJoi</title>
		<link>http://www.sugarlaws.com/pan-seared-chicken-with-mushrooms-and-sundried-tomatoes/comment-page-1#comment-2991</link>
		<dc:creator>NuJoi</dc:creator>
		<pubDate>Sat, 08 Nov 2008 14:11:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.sugarlaws.com/?p=748#comment-2991</guid>
		<description>This looks wonderful! You&#039;ve captured some of my favorite flavors.</description>
		<content:encoded><![CDATA[<p>This looks wonderful! You&#8217;ve captured some of my favorite flavors.</p>
]]></content:encoded>
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