1 pound diced seedless or seeded watermelon , about 3-4 cups
8 ounces strawberries, stems removed
1 tablespoon lemon or lime juice
1 tablespoon sugar
1/4 to 1/2 cup cold water
Directions
Put all ingredients into a blender and blend until smooth. If you want, you can strain the purée through a mesh sieve, to strain out any pulpy pieces that didn't get broken up in the blender. Adjust the ingredients to taste.
