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Beet-Sumac Soda

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Category
American
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Cusine
American
What do you need?
How to make?
Ingredients
Juice
Directions
Finely grate beet on small holes of a box grater directly onto a piece of cheesecloth. Gather up sides of cheesecloth to make a bundle and squeeze beet tightly over a small bowl to extract as much juice as you can. Transfer 2 Tbsp. beet juice to a small bowl and set aside.








