All Recipes
Lacto-Fermented Dill Pickles Recipe
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Category
Snacks
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Cusine
American
What do you need?
How to make?
Ingredients
Salt
Water
Cold water
Cucumber
Directions
In a large bowl, combine 1 quart cold water with the 1/4 cup salt, stirring to dissolve the salt. Meanwhile, wash cucumbers, then trim off the flower-end using a paring knife. Place cucumbers in cold saltwater bath. Let stand while you prepare the spice mixture.
