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Easy Vegan Pressure-Cooker Miso Risotto Recipe
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Category
Quick Dinners
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Cusine
Italian Japanese
What do you need?
How to make?
Ingredients
Olive oil
Garlic
Directions
Heat olive oil in a pressure cooker over medium-high heat, stirring and swirling pan until shimmering. Add shallot and garlic and cook, stirring, until translucent but not browned, about 2 minutes.
