All Recipes
Garlic Dill Pickles Recipe
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Category
Sides
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Cusine
American
What do you need?
How to make?
Ingredients
Water
Boiling water
Directions
Wash jars thoroughly in warm, soapy water. If you plan on making shelf stable pickles, prepare a boiling water bath canner. Put fresh canning jar lids into a small saucepan with 3 inches of water and set to the barest simmer.
