All Recipes
Rich and Creamy Mashed Potatoes Recipe
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Category
Sides
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Cusine
American
What do you need?
How to make?
Ingredients
4 pounds potatoes, peeled and cut into 1-inch cubes
1/2 cup butter
1/2 cup heavy cream
2 cloves garlic, minced
Salt and pepper to taste
Chopped fresh parsley for garnish
Directions
Place potatoes in a Dutch oven or large stockpot. Cover with cold water. Bring to a boil over high heat, then reduce to a simmer. Cook until potatoes are tender and offer no resistance when poked with a paring knife.