All Recipes
Yogurt and Honey Bread Recipe | Bread Baking
-
Category
Bread
-
Cusine
American
What do you need?
How to make?
Ingredients
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
2 tablespoons butter, melted and cooled slightly
3/4 cup plain yogurt
1/3 cup honey
1 large egg, lightly beaten
Directions
Combine the yogurt and honey in a microwave container or small pan and heat gently to warm it to room temperature and melt the honey. Stir to incorporate the honey into the yogurt. If it gets too warm, allow it to cool to room temperature. Put half of the bread flour into the bowl of your stand mixer and add the yogurt mixture and the yeast. Stir to combine. Cover the bowl with plastic wrap and set aside for 20 minutes.
