Winter Citrus Salad with Black Pepper, Feta, and Mint

Ingredients

• 2 oranges, peeled and cut into segments
• 1 grapefruit, peeled and cut into segments
• 2 tablespoons extra virgin olive oil
• 1 teaspoon freshly ground black pepper
• 2 tablespoons freshly squeezed lemon juice
• 2 tablespoons crumbled feta cheese
• 1/4 cup chopped fresh mint leaves

Directions

Peel citrus using a knife to remove as much white pith as possible. Slice into wheels about 1/4-inch thick, discarding any seeds. Layer fruit on a large serving platter, overlapping slices.