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Cap Haitien Rum & Honey Recipe

Cap Haitien Rum & Honey Recipe
  • Category

    Rum

  • Cusine

    American

Ingredients

2 1/2 ounces Barbancourt 15-year-old rum

1 to 2 teaspoons honey, to taste

1 to 2 dashes Angostura bitters

Directions

Pour diluted honey to an old fashioned glass and add rum and bitters, if desired; stir to combine. Fill glass with ice and stir until chilled.