DIY Instant Tomato Bell Pepper Soup
A quick tomato and red bell pepper soup made from pantry powders, with herbs and seasoning for a warm, savory cup in minutes.
Prep 5 min · Makes 1 serving

Ingredients
- 2 tablespoons tomato powder
- 1 teaspoon red bell pepper powder
- 1/4 teaspoon granulated onion
- Pinch of dried dill, parsley, or basil, optional
- 1 1/4 cups boiling water
- Kosher salt and freshly ground black pepper
Directions
- In a small bowl, whisk together the tomato powder, red pepper powder, granulated onion, and dried herbs.
- Pour in 1 1/4 cups boiling water, then stir until the powders have fully dissolved.
- Taste the soup, then season it with salt and pepper.