Double Peanut Popcorn

Ingredients

• 6 cups popped popcorn
• 1/2 cup sugar
• 1/2 cup honey
• 1/2 cup peanut butter 1 cup roasted peanuts
• 1/2 cup peanut butter
• 1 cup roasted peanuts

Directions

1. Pop the popcorn however you like, but skip the salt. As you transfer it to a large mixing bowl, pick out and discard any kernels that did not pop.
2. Set a heavy saucepan over medium heat and add the honey and sugar. Let the mixture come up to a boil, cook it for 3 minutes, then take the pan off the heat. Right away, stir in the peanut butter and peanuts until the peanut butter disappears into the syrup.
3. Working quickly, drizzle the peanut butter mixture over the popcorn. With two large spoons, toss everything gently until the popcorn is coated all over. Let it cool, then serve it with your favorite film.