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Grilled Summer Squash With Chimichurri Recipe

Grilled Summer Squash With Chimichurri Recipe
  • Category

    Sides

  • Cusine

    Latin American

Ingredients

Olive oil

Salt

Garlic

Pepper

Onion

Wine vinegar

Cilantro

Red wine

Onions

Directions

In a medium bowl, combine the onions, garlic, jalapeño, and red wine vinegar and let stand for 10 minutes. Stir in parsley, cilantro, and olive oil, season generously with salt and pepper, and let chimichurri stand for 1 hour.