Lemon Berry Yogurt Breakfast Bowls

Ingredients

• 1/2 cup yogurt
• 2 Tbsp rolled oats
• 1/2 Tbsp chia seeds
• 1 Tbsp lemon curd
• 2 strawberries, sliced

Directions

1. Spoon the yogurt into a bowl, then add the rolled oats, followed by the chia seeds, lemon curd, and sliced strawberries. Eat right away.
2. For the overnight oats version, add the oats and chia seeds to the base of a jar or another container with a tight-fitting lid. Layer the yogurt over them, then add the lemon curd and strawberries. Chill for at least 8 hours, or keep refrigerated for up to 3-4 days.