Morel Mushroom Tartine with Chives
Toasted hearty bread topped with saucy sautéed morels, chives, and olive oil makes a simple, savory tartine for spring mushroom fans.
Prep 5 min · Makes 4 tartines
Ingredients
- 4 slices toasted hearty bread
- Extra-virgin olive oil
- 1 recipe sautéed morel mushrooms
- Snipped chives
Directions
Drizzle the toast with olive oil. Spoon the mushrooms and pan sauce over the top. Scatter with chives, then add a little more olive oil just before serving.