Raisin Cherry Black Tea Mocktail
A stirred, citrusy Seedlip cocktail with raisin, cherry, black tea, and lemon for a sherry-inspired finish.

Ingredients
- 2 tablespoons raisins
- 1 strip orange peel
- 1/3 cup boiling water
- 2 ounces Seedlip Spice 94
- 1/2 ounce white grape juice
- 1/2 ounce strong brewed black tea, chilled
- 1 teaspoon maraschino cherry syrup from a jar
- 1 teaspoon fresh lemon juice
- Ice
- Lemon twist, for garnish
Directions
- Combine the raisins, orange peel, and boiling water in a small heatproof cup. Let it steep for 10 minutes, then strain and chill the infusion.
- Fill a mixing glass with ice. Add 1 ounce of the raisin-orange infusion, Seedlip Spice 94, white grape juice, black tea, cherry syrup, and lemon juice. Stir until very cold.
- Strain into a rocks glass over one large ice cube. Twist the lemon peel over the drink to release the oils, then drop it in as the garnish.