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Buttermilk and Lekvar Ice Cream Recipe
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Category
Ice Cream and Frozen Treats
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Cusine
American
What do you need?
How to make?
Ingredients
3 cups buttermilk
1
1 tablespoon juice from 1 lemon
2 tablespoons dark molasses
3 tablespoons light brown or white sugar
Directions
Whisk together buttermilk, lekvar, lemon juice, mollasses, and sugar in a large bowl until sugar is dissolved and mixture is homogenous. Chill well, then freeze in ice cream machine according to manufacturer's instructions. Transfer to a sealed container and place in freezer for at least 2 hours. Scoop and serve.