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Gingerbread Steel-cut Oats

Gingerbread Steel-cut Oats
  • Category

    American

  • Cusine

    American

Ingredients

Salt

Water

Cinnamon

Nutmeg

Raisins

Molasses

Ginger

Directions

In a medium pot, bring 4 cups of water to a rolling boil. Once it reaches a boil pour in the uncooked steel-cut oats. Stir with a spoon and reduce the heat to low. As the oats simmer on low, stir in the salt, cinnamon, ginger, nutmeg and cloves. Let the oats simmer until it is to your desired thickness . Once the oats have thickened sufficiently, turn off the heat and stir in the molasses. Place one cup of oats in a bowl and top with 1/4 cup of raisins .