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No-Cook Tomato Sauce

No-Cook Tomato Sauce
  • Category

    Main Course

  • Cusine

    Italian

Ingredients

Olive oil

Black pepper

Garlic

Pepper

Pepper flakes

Pasta

Tomatoes

Thyme

Directions

Stir together the tomatoes, olive oil, basil, thyme, garlic, black pepper, and pepper flakes in the large bowl. Set aside at room temperature for at least 30 minutes or up to 3 hours. Toss the sauce together with cooked gluten-free pasta and serve immediately.