Skirt Steak with Chimichurri Sauce Recipe

Directions

To make the chimichurri, combine all of the ingredients together in a small bowl. Season the skirt steak on both sides with salt and pepper. Grill 2-3 minutes on each side over high heat. Lower heat to medium, cover and cook for an additional 2 minutes for medium-rare Let steak rest for 5 minutes before slicing. Slice across the grain. Serve with Chimichurri Sauce.