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Chocolate Souffle with White Chocolate Sauce

Chocolate Souffle with White Chocolate Sauce
  • Category

    Dessert

  • Cusine

    American French

Ingredients

Sugar

Cooking spray

Directions

Preheat oven to 400 degrees F. Coat 8 6-ounce ramekins with cooking spray and sprinkle with 2 tablespoons of the sugar, turning to coat the insides. Place them on a large rimmed baking sheet. Preheat oven to 400 degrees F. Coat 8 6-ounce ramekins with cooking spray and sprinkle with 2 tablespoons of the sugar, turning to coat the insides. Place them on a large rimmed baking sheet.