All Recipes

Coconut Red Lentil Soup

-
Category
Soup
-
Cusine
Healthy Indian Vegetarian
What do you need?
How to make?
Ingredients
Water
Carrot
Ginger
Directions
Give the split peas and lentils a good rinse - until they no longer put off murky water. Place them in an extra-large soup pot, cover with the water, and bring to a boil. Reduce heat to a simmer and add the carrot and 1/4 of the ginger. Cover and simmer for about 30 minutes, or until the split peas are soft.