Sparkling Cranberries
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Category
Snack
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Cusine
Holiday Vegetarian
What do you need?
How to make?
Ingredients
1 cup fresh cranberries
1/2 cup sugar
1/2 cup water
1/4 teaspoon almond extract
1/4 teaspoon vanilla extract
3 tablespoons orange juice concentrate, thawed
1 bottle sparkling white wine or champagne
Directions
In a medium saucepan, combine the orange juice concentrate, vanilla extract, almond extract, water and sugar. Stir until the sugar is dissolved. Add the cranberries to the saucepan and bring to a boil over medium-high heat. Reduce heat to low and simmer for 10 minutes or until the cranberries have softened and popped open. Remove from heat and let cool completely before transferring to a bowl or jar with a lid. Refrigerate for at least 2 hours or overnight. When ready to serve, pour sparkling white wine or champagne into glasses filled with ice cubes and top with chilled cranberry mixture. Enjoy!.