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Instant Pot Herbed Chickpea Plov
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Category
Main Course
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Cusine
Healthy Instant Pot Vegetarian
What do you need?
How to make?
Ingredients
Olive oil
Salt
Garlic
Water
Onion
Black olives
Onions
Directions
Sauté the olive oil and onions in the Instant Pot on the highest SAUTE setting until softened and starting to brown just a bit, about 5 - 7 minutes. Stir in the chile flakes. Working quickly, scatter the chickpeas, garlic, and black olives on top of the onions in a layer, without stirring, and add 1/2 cup of the salted water.