, Spinach, Red Onion
Start by bringing a pot of salted water to a boil.
Add the shrimp and cook for 3-4 minutes until they turn pink and are cooked through.
Drain the shrimp and rinse with cold water to stop the cooking process. Set aside.
In a large bowl, combine the spinach, red onion, and cooked shrimp.
Drizzle with your favorite salad dressing or vinaigrette and toss to combine. Serve immediately!.
