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Fish Taco Cabbage Bowls

Fish Taco Cabbage Bowls
  • Category

    American

  • Cusine

    American

Ingredients

2 tablespoons olive oil

1 pound white fish fillets

Salt and pepper to taste

1/2 teaspoon chili powder

1/4 teaspoon garlic powder

2 cups shredded cabbage

1 cup diced tomatoes

1/2 cup diced red onion

2 tablespoons chopped fresh cilantro leaves

Juice of 1 lime

4 small flour tortillas

Directions

Thaw fish overnight in the refrigerator if frozen. 1 Thaw fish overnight in the refrigerator if frozen.