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Butter Bean Soup with Ham and Cabbage

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Category
American
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Cusine
American
What do you need?
How to make?
Ingredients
2 tablespoons olive oil
1 onion, diced
2 cloves garlic, minced
1 teaspoon dried thyme
4 cups vegetable broth
2 cans butter beans, drained and rinsed
1 cup diced cooked ham
2 cups shredded cabbage
Salt and freshly ground black pepper to taste
Directions
Soak dried beans for about 8 hours, then pour into colander, rinse, and let drain. 1 Soak dried beans for about 8 hours, then..