Whipped Salt Cod Spread (Brandade de Morue) Recipe
Category
Snacks
Cusine
French
What do you need?
How to make?
Ingredients
Salt
Water
Whole
Directions
Rinse salt cod under cold running water until any salt on its surface is washed away. Transfer to a large container and cover with fresh water. Refrigerate for 24 hours, changing the water several times during that period.
