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Salted Mint Lassi (Borhani) Recipe

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Category
Non-Alcoholic
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Cusine
Indian
What do you need?
How to make?
Ingredients
Water
Cilantro
Directions
In a blender, add the cilantro leaves, water, salt and mint leaves. Blend until smooth. Strain the mixture into a bowl and discard the solids. Pour the lassi into glasses and serve chilled. Enjoy!.