Roasted Asparagus with Soy-Sesame Glaze

Ingredients

• 1 lb asparagus, trimmed
• 2 tablespoons olive oil
• Salt and pepper to taste
• 2 tablespoons soy sauce
• 1 tablespoon sesame oil
• 1 tablespoon honey
• 1 teaspoon freshly grated ginger
• 2 cloves garlic, minced
• 2 teaspoons sesame seeds

Directions

1. Preheat oven to 400 degrees F (200 degrees C).
2. In a small bowl, mix together sesame seeds, garlic, ginger, honey, sesame oil, soy sauce, salt and pepper.
3. Place asparagus on a baking sheet and drizzle with olive oil. Toss to coat evenly.
4. Pour the sesame-soy glaze over the asparagus and toss to coat evenly.
5. Roast in preheated oven for 10 minutes or until tender-crisp. Serve warm or at room temperature. Enjoy!