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Roasted Squash with Lemon-Tahini Sauce

Roasted Squash with Lemon-Tahini Sauce
  • Category

    American

  • Cusine

    American

Ingredients

Salt

Pepper

Cumin

Directions

Arrange racks in upper and lower thirds of oven; preheat to 425 degrees . Place kabocha on a rimmed baking sheet and delicata on a second sheet. Divide 3 tablespoons oil and 1 1/4 teaspoons cumin between sheets. Season squash with salt and pepper; toss. Roast for 15 minutes.