All Recipes
The Best Fresh Tomato Sauce Recipe
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Category
Condiments and Sauces
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Cusine
Italian
What do you need?
How to make?
Ingredients
Tomatoes
Plum tomatoes
Directions
In a large stockpot, heat the 10 pounds plum tomatoes, covered, over high heat, stirring occasionally, until tomatoes dump their liquid. Bring to a boil in covered pot, stirring occasionally, and cook until tomatoes are softened, about 10 minutes.