Sweet Potato Pancakes Made with Leftover Mashed Sweet Potatoes
Leftover mashed sweet potatoes are not easy to reheat and serve without turning them too dry or worse, scorching them on the bottom of a pan.
Ingredients
- Butter
- Milk
- Egg
- Sour cream
- Maple syrup
- Sweet potatoes
- Cream
- Sweet potato
Directions
Combine sweet potatoes, sour cream, milk, egg, and maple syrup in a medium bowl. Melt 2 tablespoons butter in the microwave or in a small saucepan and add to mixture. Whisk until homogenous.