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Dwaeji Bulgogi (Korean-Style Spicy Grilled Pork) Recipe

Dwaeji Bulgogi (Korean-Style Spicy Grilled Pork) Recipe
  • Category

    American

  • Cusine

    American

Ingredients

Black pepper

Garlic

Soy sauce

Pepper

Onion

Sesame oil

Ginger

Mirin

Directions

Combine onion, Asian pear, scallion whites, garlic, and ginger in the bowl of a food processor and process to a coarse purée, scraping down sides of food processor bowl as needed, about 30 seconds. Transfer mixture to a medium bowl and whisk together with gochujang, gochugaru, soy sauce, rice syrup, mirin, sesame oil, and black pepper.