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Beet and Lentil Salad with Feta and Fried Eggs Recipe

Beet and Lentil Salad with Feta and Fried Eggs Recipe
  • Category

    Sides

  • Cusine

    American

Ingredients

Olive oil

Salt

Pepper

Directions

Adjust oven rack to middle position and preheat oven to 400 degrees F. Place halved beets in a small baking dish and toss with 1 tablespoon olive oil and salt and pepper to taste. Arrange beets cut side-down and roast until tender, 25 to 30 minutes.