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Crispy Kimchi Pancakes With Shrimp Recipe

Crispy Kimchi Pancakes With Shrimp Recipe
  • Category

    Snacks

  • Cusine

    Korean

What do you need?
How to make?

Ingredients

Salt

All-purpose flour

Water

Egg

Flour

Purpose flour

Rice flour

Shrimp

Directions

In a large bowl, stir together the all-purpose flour, rice flour, water, kimchi brine, and egg; the mixture should be the consistency of slightly lumpy pancake batter. Stir in the chopped kimchi, scallion segments, shrimp, and salt. Add a little more water if needed. Set batter aside.