Almond Biscotti With Anise Recipe

Directions

Adjust oven rack to lower-middle position and preheat oven to 350 degrees F . In the bowl of a stand mixer fitted with a paddle attachment, combine flour, sugar, salt, baking powder, chopped toasted almonds, and chopped anise seed. Mix on low until homogeneous, then add eggs and vanilla; continue to mix just long enough to form a soft dough.