Creamy Irish-Style Oatmeal With Brown Sugar Recipe
Category
Breakfast and Brunch
Cusine
American British
What do you need?
How to make?
Ingredients
1 cup steel-cut oats
3 cups water
1/2 teaspoon salt
2 tablespoons butter
1/4 cup packed light brown sugar
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
1/4 cup heavy cream
Directions
If you prefer a deeper, more complex flavor, dry-toast the oats in the cooking pot over high eat, stirring and tossing constantly, until lightly roasted and fragrant, then remove from heat and proceed with below.
