Halloumi-Stuffed Olive Oil Flatbread

Ingredients

• Olive oil
• Salt
• Baking powder
• Flour

Directions

Adjust oven rack to center position and preheat oven to 450 degrees F. In a large bowl, whisk together flour, baking powder, salt, dill, and caraway. Stir olive oil into flour with a wooden spoon. When a rough paste forms, stir in wine until dough comes together.