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Lemon Poppyseed Scones Recipe

Lemon Poppyseed Scones Recipe
  • Category

    Breakfast Sweets

  • Cusine

    British

Ingredients

Directions

Adjust oven rack to medium position and preheat to 375 degrees F. Prepare a baking dish by lining it with foil, or using baking spray. In a large bowl combine flour, sugar, poppy seeds, baking powder, and salt, and whisk to combine. Using two butter knives or a pastry cutter, cut butter into dry ingredients until the mixture resembles a coarse meal.