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Bourbon-Roasted Peach Cheesecake Recipe

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Category
Fruit Desserts
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Cusine
American
What do you need?
How to make?
Ingredients
2 cups graham cracker crumbs
1/4 cup melted butter
4 packages cream cheese, softened
1 cup white sugar
3 tablespoons all-purpose flour
4 eggs
1 teaspoon vanilla extract
2 tablespoons bourbon whiskey
2 tablespoons brown sugar
2 ripe peaches, peeled and diced
1/2 teaspoon ground cinnamon
Directions
Adjust oven racks to upper-middle and lower-middle positions and preheat oven to 450 degrees F. Line 2 rimmed baking sheets with foil.