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Cheesy Garlic Bread

Cheesy Garlic Bread
  • Meal


  • Cusine



1 loaf French or Italian bread

1/4 cup salted butter

2 Tbsp olive oil

1 Tbsp minced garlic

Salt and freshly ground black pepper

1 1/4 cups shredded mozzarella cheese

1/3 cup finely shredded parmesan cheese

1 Tbsp finely chopped fresh parsley


Preheat oven to 400 degrees F. Slice bread in half lengthwise . Cut two sheets of foil about 24-inch long and place side by side letting one slightly overlap the other on a rimmed cookie sheet. Place bread, cut side up, on baking sheet. In a mixing bowl, using a fork, stir together butter, olive oil, garlic, salt and pepper. Spoon and spread mixture evenly over entire surface of both bread halves . Wrap foil over bread and crimp edges together and roll ends of foil up. Bake 10 minutes. Remove from oven, open foil and roll foil inward. Sprinkle bread evenly with cheeses. Return to oven, bake uncovered, 5 - 6 minutes longer . Sprinkle tops evenly with parsley. Cut into slices and serve warm. .