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Chicken Taquitos with Avocado Ranch Dipping Sauce

Name: Chicken Taquitos with Avocado Ranch Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Cuisine: American
Ingredients: 1 cup shredded cheese; 1 ripe avocado, peeled and pitted; 1 tablespoon freshly squeezed lime juice; 1 teaspoon chili powder; 1 teaspoon ground cumin; 1/2 cup diced onion; 1/2 teaspoon garlic powder; 1/4 cup plain Greek yogurt or sour cream; 2 cloves garlic, minced; 2 cups cooked, shredded chicken; 2 tablespoons buttermilk or milk of choice; 2 tablespoons chopped fresh cilantro leaves; 2 tablespoons olive oil; 8 flour tortillas; Ingredients for Avocado Ranch Dipping Sauce:; Salt and pepper to taste

Category
American
Cusine
American

What do you need?

How to make?

Ingredients

2 tablespoons olive oil

1/2 cup diced onion

2 cloves garlic, minced

1 teaspoon ground cumin

1 teaspoon chili powder

Salt and pepper to taste

2 cups cooked, shredded chicken

8 flour tortillas

1 cup shredded cheese

Ingredients for Avocado Ranch Dipping Sauce:

1 ripe avocado, peeled and pitted

1/4 cup plain Greek yogurt or sour cream

2 tablespoons buttermilk or milk of choice

2 tablespoons chopped fresh cilantro leaves

1 tablespoon freshly squeezed lime juice

1/2 teaspoon garlic powder

Directions

To prepare the avocado ranch sauce, place all ingredients into the bowl of a food processor, and process until completely smooth and well combined; set aside in the fridge until ready to serve with the taquitos.