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Perfect Pan-Seared Pork Chops Recipe
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Category
Mains
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Cusine
American
What do you need?
How to make?
Ingredients
4 bone-in pork chops
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1/2 teaspoon dried oregano
Salt and freshly ground black pepper, to taste
Directions
Pat pork chops dry with a paper towel. Combine salt and sugar in a small bowl. Season pork chops generously on all sides with salt/sugar mixture. Transfer to a wire rack set in a rimmed baking sheet and refrigerate, uncovered, at least 8 hours and up to 24.