All Recipes
Gallopinto (Nicaraguan Rice and Beans) Recipe
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Category
Sides
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Cusine
Latin American
What do you need?
How to make?
Ingredients
2 cups cooked white rice
1/2 cup cooked red beans
1/4 cup diced onion
1/4 cup diced bell pepper
2 cloves garlic, minced
2 tablespoons olive oil
Salt and pepper to taste
1 teaspoon cumin powder
1 teaspoon oregano
1/4 cup chopped fresh cilantro
Directions
Spread beans out in a rimmed baking sheet. Pick out any debris and broken beans. Transfer beans to colander and rinse under cold running water. Place rinsed beans in a large pot and cover with cold water; water should cover beans about 3 inches. Let soak for 30 minutes.
