Sugarlaws

Apple Cinnamon Granola Parfaits

These parfaits make the perfect breakfast treat! They are made up of three delicious layers, a tangy Greek yogurt layer, a perfectly spiced and softened apple layer, and a crunchy honey…

Dessert · 8 ingredients

Ingredients

  • 1 1/2 Tbsp I Can't Believe It's Not Butter
  • 3 medium apples, )
  • 3/4 cup apple juice
  • 1 1/4 tsp ground cinnamon,
  • 1/4 tsp ground nutmeg,
  • 2 cups plain Greek yogurt
  • 1 1/2 Tbsp honey
  • 1 1/2 cups honey granola

Directions

  1. Melt I Can't Believe It's Not Butter in a medium non-stick skillet over medium heat.
  2. Add apples and saute 5 minutes then pour in apple juice, 3/4 tsp cinnamon and 1/8 tsp nutmeg, bring to a simmer and reduce heat to medium-low.
  3. Let simmer, stirring occasionally, until apple juice has reduced (it should become like a thick syrup and coat the apples) and apples are tender, about 10 – 15 minutes longer.
  4. Let cool completely (transfer to a bowl and freeze for about 15 minutes to chill faster).
  5. In a small mixing bowl stir together Greek yogurt, remaining 1/2 tsp cinnamon, 1/8 tsp nutmeg and honey.
  6. Divide half of the yogurt mixture among 4 cups. Then layer 1/2 of the apples among cups followed by 1/2 of the granola.
  7. Repeat process once more. Serve immediately for best results.
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